Lobster Tail Add Recipe
Make Lobster Tail Add Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Main Ingredients
Method
Preparation
- 1
Prepare the Lobster Tails
Using kitchen scissors, cut the top of the lobster shell down the middle, stopping just before the tail fin. Gently pull the meat out from the shell, keeping it attached at the base. Place the lobster meat on top of the shell.
- 2
Make the Garlic Butter
In a small saucepan, melt the butter over medium heat. Add minced garlic and sauté for 1-2 minutes until fragrant. Remove from heat and stir in lemon juice, paprika, salt, and black pepper.
Cooking
- 3
Broil the Lobster
Preheat your oven’s broiler. Place the prepared lobster tails on a baking sheet. Brush the garlic butter mixture generously over the lobster meat.
- 4
Broil
Broil the lobster tails for 8-10 minutes or until the lobster meat is opaque and slightly browned on top. Keep a close eye to avoid burning.
- 5