Extra Bacon Recipe
Make Extra Bacon Recipe in just 20m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Main Ingredients
Optional Ingredients
Method
Preparing the Bacon
- 1
Step 1: Preheat the Pan
Place a large skillet over medium heat and add the olive oil. Allow the oil to heat for about 1-2 minutes.
- 2
Cooking the Bacon
- 3
Step 3: Fry the Bacon
Cook the bacon for about 4-5 minutes or until it becomes crispy. Use tongs to flip the bacon halfway through the cooking time.
- 4
Step 4: Drain the Bacon
Once the bacon is cooked to your desired crispiness, remove it from the skillet and place it on a plate lined with paper towels to drain excess grease.
Serving the Bacon
- 5
Step 5: Season and Serve
If desired, season the bacon with freshly cracked black pepper. You may also drizzle some maple syrup over the bacon for a sweet touch. Garnish with chopped green onions for added flavor and color.
- 6
Step 6: Enjoy
Serve the extra bacon on a platter and enjoy it as a side dish or as part of a classic breakfast.