Texas Burro (spicy Ground Beef & Beans) Enchilada Style Recipe
Make Texas Burro (spicy Ground Beef & Beans) Enchilada Style Recipe in just 35m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Filling
Method
Filling Preparation
- 1
Cook the Ground Beef
In a large skillet, heat olive oil over medium heat. Add the chopped onion and sauté for about 3-4 minutes until translucent. Add minced garlic and cook for an additional 1 minute until fragrant.
- 2
Add Ground Beef
Increase the heat to medium-high and add the ground beef to the skillet. Cook until browned, breaking it apart with a spatula, about 5-7 minutes.
- 3
Combine Ingredients
Once the beef is browned, drain excess fat if necessary. Stir in the black beans, diced tomatoes, chili powder, cumin, salt, and pepper. Reduce heat to low and let it simmer for 10 minutes, allowing the flavors to meld.