Spicy Ground Beef & Cheese Tray Recipe

Preparation Steps

1. 1

   Cook the Ground Beef

   In a large skillet over medium heat, add the ground beef. Cook, stirring frequently, until browned and fully cooked, about 7-10 minutes.

2. 2

   Chop Vegetables

   While the beef is cooking, finely chop the onion, green bell pepper, jalapeño pepper, and garlic cloves.

3. 3

   Add Vegetables to Beef

   Once the ground beef is cooked, add the chopped onion, green bell pepper, jalapeño pepper, and garlic to the skillet. Cook for an additional 3-5 minutes until the vegetables are softened.

4. 4

   Season the Mixture

   Stir in the diced tomatoes, chili powder, cumin, salt, and black pepper. Mix thoroughly and let simmer for 5 minutes, allowing the flavors to meld.

5. 5

   Prepare Cheese Mixture

   In a medium bowl, combine the cream cheese and cheddar cheese. Mix until well blended and smooth.

6. 6

   Layer the Tray

   In a serving tray, spread the cheese mixture evenly across the bottom. Spoon the beef and vegetable mixture on top of the cheese layer.

7. 7

   Serve

   Top with additional cheese if desired and serve warm with tortilla chips for dipping.