Jun 09 2026
Lachcha Paratha Recipe
Inspired by Mintt Indian Cuisine
Time1h
Serves4
Whole wheat bread pan-fried on a Tava.
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Ingredients
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Dough Ingredients
Method
Dough Preparation
- 1
Mixing Ingredients
In a large mixing bowl, combine the whole wheat flour and salt. Gradually add water and mix with your hands until the dough starts to come together.
- 2
Kneading
Once the dough forms, add 1 tablespoon of oil and knead the dough for about 8-10 minutes until it is smooth and elastic.
- 3
Resting
Cover the dough with a damp cloth and let it rest for at least 30 minutes.





