Chicken & Waffles Recipe
Belgium waffle bite topped with crispy fried chicken and drizzled with a spicy honey
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Ingredients
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Chicken & Waffles Ingredients
Method
Preparation Directions
- 1
Prepare the Waffle Batter
In a large bowl, whisk together the flour, baking powder, and salt. In another bowl, mix the milk, eggs, and vegetable oil. Combine the wet ingredients with the dry ingredients until just mixed; do not overmix.
- 2
Cook the Waffles
Preheat your waffle iron. Pour the batter into the preheated waffle iron and cook according to the manufacturer's instructions until golden brown. Repeat until you have cooked all the batter.
- 3
Fry the Chicken
In a skillet, heat oil over medium heat. Fry the chicken tenders until golden brown and crispy, about 5-7 minutes per side. Remove and drain on paper towels.
- 4
Make Spicy Honey
In a small bowl, mix together honey and hot sauce until well combined. Adjust the hot sauce to taste.
- 5