Bonsai Salad recipe served on a plate, by Pekin the Chef
Jul 14 2026
RestaurantsMikuniBonsai Salad Recipe

Bonsai Salad Recipe

Inspired by Mikuni
Time15m
Serves4

Mixed greens, onion-soy dressing, wonton strips

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Ingredients

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Salad Ingredients

Method

Preparation Instructions

  1. 1

    Prepare the Dressing

    In a small bowl, whisk together the soy sauce, sesame oil, rice vinegar, and honey (or maple syrup). Season with salt and black pepper to taste.

  2. 2

    Prepare the Salad

    In a large bowl, combine the mixed greens and sliced red onion. Drizzle the dressing over the salad and toss gently to combine.

  3. 3

    Serve

    Top the salad with wonton strips for added crunch. Serve immediately and enjoy!

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