Carajillo Recipe
Union Joven mezcal, Licor 43, espresso, candied orange, piloncillo, Fernet Vallet
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Ingredients
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Liquors
Coffee
Garnish
Method
Preparation
- 1
Prepare the Ingredients
Gather all the ingredients necessary for the Carajillo cocktail. Ensure that the espresso is freshly brewed and hot.
- 2
Mix the Spirits
In a cocktail shaker, combine the Union Joven mezcal, Licor 43, and Fernet Vallet. Add the piloncillo and shake well until the mixture is combined and slightly chilled.
Assembly
- 3
Combine with Espresso
Pour the mixed spirits from the shaker over a glass filled with ice. Slowly pour the hot espresso shot over the spirits to create a layered effect.
- 4
Garnish and Serve
Garnish the drink with a slice of candied orange on the rim. Serve immediately and enjoy your Carajillo!
