Jul 14 2026
RestaurantsMexico In Alaska RestaurantAll Other Side Orders Recipe

All Other Side Orders Recipe

Time1h
Serves4

Explore our delightful selection of side orders, each crafted to complement your meal perfectly. From crispy, golden fries to fresh, vibrant salads, our sides are designed to tantalize your taste buds and elevate your dining experience. Whether you're in the mood for something savory or a touch of sweetness, our variety ensures there's something for everyone. Indulge in the perfect accompaniment to your favorite dishes!

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Ingredients

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Side Orders

Method

Preparation Instructions

  1. 1

    Preparing French Fries

    Preheat the fryer or oil in a pot to 350°F (175°C). Cut potatoes into fry shapes, and fry in batches until golden brown and crispy, about 5-7 minutes. Drain on paper towels and season with salt.

  2. 2

    Making Garlic Bread

    Preheat the oven to 400°F (200°C). Spread butter and minced garlic on slices of bread, sprinkle with parsley, and bake for 10-12 minutes until golden brown.

  3. 3

    Preparing Coleslaw

    In a large bowl, combine shredded cabbage, carrots, and your choice of dressing. Toss well and let chill in the refrigerator for at least 30 minutes before serving.

  4. 4

    Steaming Broccoli

    Bring water to a boil in a pot with a steamer basket. Add broccoli florets, cover, and steam for 4-5 minutes until bright green and tender.

  5. 5

    Making Mashed Potatoes

    Boil peeled and cubed potatoes in salted water until tender. Drain, then mash with butter, milk, salt, and pepper to taste.

  6. 6

    Preparing Side Salad

    Combine mixed greens, cherry tomatoes, cucumber, and your choice of dressing in a bowl. Toss to combine.

  7. 7

    Frying Onion Rings

    Slice onions into rings, dip in batter, and fry in hot oil until golden brown and crispy, about 3-4 minutes. Drain on paper towels and season with salt.

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