Jun 08 2026
RestaurantsMexico CityShrimp Burrito Recipe

Shrimp Burrito Recipe

Inspired by Mexico City
Time30m
Serves4

Make Shrimp Burrito Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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Burrito Filling

Method

Instructions

  1. 1

    Prepare the Shrimp

    In a large skillet, heat olive oil over medium heat. Add minced garlic and sauté for about 30 seconds until fragrant.

  2. 2

    Cook the Shrimp

    Add the shrimp to the skillet, along with lime juice, cumin, paprika, salt, and black pepper. Cook for 4-5 minutes or until the shrimp turn pink and are cooked through.

  3. 3

    Assemble the Burritos

    In a large bowl, combine cooked rice, black beans, and chopped cilantro. Add the cooked shrimp and mix well.

  4. 4

    Fill and Roll

    Place a generous amount of the shrimp mixture in the center of each flour tortilla. Top with sliced avocado, sour cream, and salsa. Fold in the sides of the tortilla and roll it up tightly.

  5. 5

    Serve

    Cut the burritos in half and serve immediately with extra salsa on the side.

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