Jun 08 2026
RestaurantsMexico CityDesserts Recipe

Desserts Recipe

Inspired by Mexico City
Time45m
Serves12

Make Desserts Recipe in just 45m. Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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Dessert Ingredients

Method

Dessert Preparation

  1. 1

    Preheat the Oven

    Preheat your oven to 350°F (175°C).

  2. 2

    Mix Dry Ingredients

    In a large bowl, whisk together the flour, sugar, cocoa powder, baking powder, and salt until well combined.

  3. 3

    Combine Wet Ingredients

    In another bowl, beat the eggs and then mix in the milk, vegetable oil, and vanilla extract.

  4. 4

    Combine Mixtures

    Pour the wet ingredients into the dry ingredients and stir until just combined. Do not overmix.

  5. 5

    Add Chocolate Chips

    Fold in the chocolate chips until evenly distributed.

  6. 6

    Bake

    Pour the batter into a greased baking dish and bake in the preheated oven for 25-30 minutes or until a toothpick inserted into the center comes out clean.

  7. 7

    Cool and Serve

    Allow the dessert to cool in the pan for 10 minutes before transferring to a wire rack. Cut into squares and serve warm or at room temperature.

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