Chicken And Shrimp Recipe
Make Chicken And Shrimp Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Protein
Vegetables
Sauce
Herbs
Method
Preparation
- 1
Prepare the Ingredients
Start by washing and dicing the chicken breast into bite-sized pieces. Peel and devein the shrimp if not already done. Chop the bell pepper and zucchini into small pieces, mince the garlic, and chop the onion.
Cooking
- 2
Cook the Chicken
In a large skillet, heat 1 tablespoon of olive oil over medium-high heat. Add the diced chicken breast and season with salt and black pepper. Cook for about 5-7 minutes until the chicken is browned and cooked through. Remove the chicken from the skillet and set aside.
- 3
Sauté Vegetables
In the same skillet, add the remaining tablespoon of olive oil. Add the chopped onion, bell pepper, and zucchini. Sauté for about 4-5 minutes until the vegetables are tender. Add the minced garlic and cook for an additional minute until fragrant.
- 4
Add Shrimp
Add the shrimp to the skillet with the vegetables. Cook for about 3-4 minutes until the shrimp turn pink.
- 5
Combine Everything
Return the cooked chicken to the skillet. In a small bowl, whisk together the soy sauce, lemon juice, honey, and red pepper flakes. Pour the sauce over the chicken and shrimp mixture, stirring to combine. Cook for another 2-3 minutes to heat everything through.
- 6
Garnish and Serve
Remove from heat and sprinkle with fresh parsley. Serve immediately over rice or noodles if desired.
