Restaurants›Meiji Japanese Cuisine›Step 4 - Add Ons Recipe

Step 4 - Add Ons Recipe

Inspired by Meiji Japanese Cuisine
Time25m
Serves4

Make Step 4 - Add Ons Recipe in just 25m. Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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Base Ingredients

Add-Ons

Method

Preparation

1

Prepare the Base

In a large skillet, heat the olive oil over medium heat. Add the minced garlic and sauté for about 1 minute until fragrant.

2

Add Cooked Pasta

Add the cooked pasta to the skillet and toss to coat it in the olive oil and garlic.

Incorporate Add-Ons

3

Add Cherry Tomatoes

Stir in the halved cherry tomatoes and cook for about 3 minutes, allowing them to soften.

4

Add Spinach

Add the fresh spinach to the skillet and toss until wilted, about 2 minutes.

5

Season the Dish

Sprinkle in the salt and black pepper, mixing well to combine.

6

Finish with Cheese and Herbs

Remove from heat and stir in the grated Parmesan cheese and chopped basil until well distributed.