Slow Roasted Turkey Sandwich Recipe
Smoked bacon, havarti, roasted garlic basil aioli, cranberry apple chutney, lettuce, tomato + caramelized onions, served on toasted ciabatta
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Ingredients
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Sandwich Components
Spreads
Method
Caramelized Onions
- 1
Roasted Garlic Basil Aioli
- 2
Make the Aioli
In a small bowl, mash the roasted garlic cloves and mix them with mayonnaise and chopped basil leaves until well combined.
Assembling the Sandwich
- 3
Toast the Ciabatta
Toast the ciabatta slices until golden brown.
- 4
Layer the Ingredients
Spread the roasted garlic basil aioli on one slice of ciabatta. Layer with turkey, bacon, havarti cheese, lettuce, tomato, and a generous amount of caramelized onions. Top with the other slice of ciabatta.
- 5
Serve
Cut the sandwich in half and serve with cranberry apple chutney on the side.