Howbiscus Recipe
House made hibiscus tea syrup, pineapple juice, lime juice, sparkling water
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Ingredients
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Syrup and Drink Components
Method
Preparation and Mixing
Make the Hibiscus Syrup
In a medium saucepan, bring 4 cups of water to a boil. Remove from heat and add 1 cup of dried hibiscus flowers. Steep for 15 minutes.
Mix the Drink
In a large glass or pitcher, combine 1 cup of the hibiscus syrup, 1 cup of pineapple juice, and 1 tablespoon of lime juice. Stir well to combine.
Serve
Fill glasses with ice and pour the hibiscus mixture over the ice. Top each glass with sparkling water. Garnish with mint leaves.
