Jul 13 2026
RestaurantsMeat & EatDeployment Donation Recipe

Deployment Donation Recipe

Inspired by Meat & Eat
Time1h
Serves12

Make Deployment Donation Recipe in just 1h . Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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Base Ingredients

Method

Preparation

  1. 1

    Preheat the Oven

    Preheat your oven to 350°F (175°C) to prepare for baking.

  2. 2

    Mix Dry Ingredients

    In a large mixing bowl, combine the whole wheat flour, baking powder, baking soda, and salt. Whisk together until well blended.

  3. 3

    Combine Wet Ingredients

    In another bowl, beat together the brown sugar and eggs until light and fluffy. Add the unsweetened applesauce and vanilla extract, and mix until fully incorporated.

  4. 4

    Combine Wet and Dry

    Gradually add the wet ingredients to the dry ingredients, stirring gently until just combined. Be careful not to overmix.

Add-ins

  1. 5

    Incorporate Optional Add-ins

    Fold in any of the optional add-ins such as chopped nuts, chocolate chips, or dried fruits until evenly distributed throughout the batter.

Baking

  1. 6

    Prepare the Baking Dish

    Grease a 9x13 inch baking dish or line it with parchment paper.

  2. 7

    Pour Batter into Dish

    Pour the batter into the prepared baking dish and spread it evenly.

  3. 8

    Bake

    Bake in the preheated oven for 25-30 minutes or until a toothpick inserted in the center comes out clean.

Cooling and Serving

  1. 9

    Cool

    Once baked, remove from the oven and let it cool in the dish for about 10 minutes before transferring to a wire rack to cool completely.

  2. 10

    Slice and Serve

    Once cooled, slice into squares and serve. Enjoy your deployment donation treat!

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