Whiskey Wings Recipe
Tossed in your choice of mild, hot, smokehouse BBQ or dry rub.
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Ingredients
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Main Ingredients
Method
Cooking Instructions
- 1
Prepare the Wings
Preheat your oven to 400°F (200°C). In a large bowl, combine the chicken wings, olive oil, salt, black pepper, garlic powder, and smoked paprika. Toss until the wings are well coated.
- 2
Bake the Wings
Arrange the wings in a single layer on a baking sheet lined with parchment paper. Bake for 40-45 minutes, turning halfway through, until the wings are crispy and cooked through.
- 3
- 4
Toss and Serve
Once the wings are done, remove them from the oven and toss them in your chosen sauce or dry rub. Serve hot with your favorite dipping sauces.