Sausage Mcgriddles® Recipe
Indulge in the perfect morning treat with our Sausage McGriddles®, featuring a savory sausage patty nestled between two warm, maple-infused griddle cakes. Each bite offers a delightful combination of sweet and savory, making it an irresistible way to start your day. Experience breakfast bliss with this delicious handheld delight!
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Ingredients
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Sausage Patties and Pancakes
Method
Preparation Steps
- 1
Make the Sausage Patties
In a skillet over medium heat, form the breakfast sausage into small patties. Cook for 5-7 minutes on each side until browned and cooked through. Remove from heat and set aside.
- 2
Prepare the Pancake Batter
In a mixing bowl, combine the flour, baking powder, sugar, and salt. In a separate bowl, whisk together the milk, egg, and maple syrup. Pour the wet ingredients into the dry ingredients and mix until just combined.
- 3
Cook the Pancakes
In a non-stick skillet, melt 1 tablespoon of butter over medium heat. Pour 1/4 cup of pancake batter onto the skillet for each pancake. Cook for about 2-3 minutes, or until bubbles form on the surface, then flip and cook for another 2-3 minutes until golden brown. Repeat until all batter is used, adding more butter as necessary.
- 4
Assemble the McGriddles
Take one pancake, place a sausage patty on top, add a slice of cheddar cheese, and then top with another pancake. Repeat for the remaining ingredients.
- 5
Serve
Serve warm with additional maple syrup on the side if desired.
