Indulge in our classic Vanilla Cone, a delightful swirl of creamy, rich vanilla ice cream, expertly served in a crisp, crunchy cone. Perfectly sweet and refreshingly cool, this timeless treat is the ultimate way to satisfy your sweet tooth on a warm day!

In a mixing bowl, cream the unsalted butter and granulated sugar together until light and fluffy. Add the egg and vanilla extract, mixing well until combined.

Prepare the Batter

In another bowl, whisk together the all-purpose flour, baking powder, and salt.

Combine Dry Ingredients

Gradually add the dry ingredients to the wet mixture, alternating with the milk. Mix until smooth and well combined.

Mix Wet and Dry Ingredients

Preheat your waffle cone maker according to the manufacturer's instructions.

Preheat the Waffle Cone Maker

Pour a small amount of batter into the center of the preheated waffle cone maker and close the lid. Cook for about 1-2 minutes or until golden brown.

Cook the Cones

Immediately remove the cone from the maker and shape it into a cone using a cone mold or by hand. Let it cool completely.

vanilla cone

Recipe information

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