Mccafé® Caramel Latte Recipe
Recipe information
Make Mccafé® Caramel Latte in just 15m. Indulge in the velvety bliss of our McCafé® Caramel Latte, a harmonious blend of rich espresso and creamy steamed milk, elegantly drizzled with luscious caramel sauce. This delightful drink is topped with a light froth and a sprinkle of caramel, making each sip a sweet escape into coffee paradise. Perfect for a cozy treat or a pick-me-up, it’s a caramel lover’s dream come true!
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Ingredients
Latte Ingredients
Preparation Instructions
1. Brew the Espresso
Brew two shots of espresso using your preferred method (espresso machine, stovetop, or other).
2. Steam the Milk
In a saucepan or milk steamer, heat the milk until it is steaming and frothy, but not boiling.
3. Combine Ingredients
In a large mug, combine the brewed espresso and caramel syrup. Stir until well mixed.
4. Add Steamed Milk
Slowly pour the steamed milk into the espresso mixture, holding back the foam with a spoon. Stir gently to combine.
5. Top with Whipped Cream
Add a generous dollop of whipped cream on top of the latte.
6. Drizzle with Caramel
Drizzle caramel sauce over the whipped cream and sprinkle a pinch of ground cinnamon on top for extra flavor.
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