Sausage, Egg & Cheese Mcgriddles® Meal Recipe
Recipe information
Make Sausage, Egg & Cheese Mcgriddles® Meal in just 30m. Start your day with a delightful Sausage, Egg & Cheese McGriddles® Meal, featuring a perfectly seasoned sausage patty nestled between two warm, fluffy pancakes infused with maple syrup. Topped with a fluffy scrambled egg and melted cheese, this savory breakfast sandwich is a sweet and savory sensation that will energize your morning. Served with a side of crispy hash browns and a refreshing drink, it’s the perfect way to fuel your day!
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Ingredients
McGriddles Components
Preparation Steps
1. Prepare the Pancake Buns
In a bowl, mix together the flour, baking powder, sugar, salt, milk, and the egg until well combined. The batter should be slightly thick.
2. Cook the Pancakes
Heat a non-stick skillet over medium heat and add a bit of butter. Pour 1/4 cup of batter for each pancake. Cook until bubbles form on the surface, then flip and cook until golden brown. Repeat until all batter is used.
3. Cook the Sausage
In the same skillet, cook the sausage patties until browned and cooked through, about 3-4 minutes per side.
4. Cook the Eggs
In another pan, crack the eggs and fry them to your desired doneness. Season with salt and pepper to taste.
5. Assemble the McGriddles
Take one pancake, place a sausage patty on top, followed by a slice of cheese and a fried egg. Drizzle with maple syrup. Top with another pancake.
6. Serve
Serve warm with additional syrup if desired.
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