Sausage, Egg & Cheese Mcgriddles® Recipe
Indulge in the perfect morning treat with our Sausage, Egg & Cheese McGriddles®! Each bite features a savory sausage patty nestled between two warm, fluffy maple-flavored griddle cakes, complemented by a rich, melted slice of cheese and a freshly cracked egg. It's a deliciously sweet and savory combination that will jumpstart your day and satisfy your cravings!
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Ingredients
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Main Ingredients
Method
Cooking Instructions
- 1
Prepare the Pancakes
In a bowl, mix flour, baking powder, sugar, and salt. In another bowl, combine milk and melted butter. Pour the wet ingredients into the dry ingredients and mix until just combined. Heat a griddle over medium heat and grease it lightly. Pour 1/4 cup of the batter for each pancake and cook until bubbles form, then flip and cook until golden brown.
- 2
Cook the Sausage
In a skillet over medium heat, cook the breakfast sausage links until browned and cooked through, about 8-10 minutes. Remove and set aside.
- 3
- 4
Assemble the McGriddles
On a pancake, place a sausage link, top with an egg, and then another slice of cheese. Drizzle with maple syrup and cover with another pancake. Repeat for remaining ingredients.
