Quarter Pounder®* with Cheese recipe served on a plate, by Pekin the Chef
Aug 04 2026
RestaurantsMcDonald'sQuarter Pounder®* With Cheese Recipe

Quarter Pounder®* With Cheese Recipe

Inspired by McDonald's
Time20m
Serves1

Indulge in our classic Quarter Pounder® with Cheese, where a juicy, flame-grilled beef patty meets two slices of melty American cheese, crisp lettuce, perfectly sliced tomatoes, savory pickles, and our signature ketchup and mustard, all sandwiched between a soft sesame seed bun. This mouthwatering burger promises a satisfying bite every time!

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Ingredients

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Burger Ingredients

Method

Cooking Instructions

  1. 1

    Prepare the Beef Patty

    In a bowl, gently mix the ground beef with salt and pepper. Form the mixture into a patty about 3/4 inch thick.

  2. 2

    Cook the Patty

    Preheat a grill or skillet over medium-high heat. Cook the beef patty for about 3-4 minutes on one side, then flip and cook for an additional 3-4 minutes on the other side, or until it reaches your desired doneness.

  3. 3

    Add Cheese

    In the last minute of cooking, place a slice of American cheese on top of the patty and cover to melt.

  4. 4

    Toast the Bun

    While the cheese is melting, lightly toast the sesame seed bun on the grill or in a toaster.

  5. 5

    Assemble the Burger

    Spread ketchup and mustard on the bottom half of the toasted bun. Add the cheese-covered patty, followed by pickles and chopped onions. Top with the other half of the bun.

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