
Mccafé® Iced Caramel Macchiato Recipe
Indulge in our McCafé® Iced Caramel Macchiato, where rich espresso meets velvety frothed milk, all beautifully layered over a refreshing blend of ice. Drizzled with luscious caramel syrup, this delightful beverage is the perfect balance of sweetness and bold coffee flavor, making it an irresistible treat for any time of day.
Was this page helpful?
Help improve this recipe for others.
Send this recipe to your inbox.
We'll email it straight to you - plus weekly cooking inspiration.
Ingredients
Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.
Iced Caramel Macchiato Ingredients
Method
Preparation Steps
- 1
Prepare the Espresso
Brew 2 shots of espresso using an espresso machine and set aside.
- 2
Combine Ingredients
In a tall glass, add the ice cubes followed by the vanilla syrup. Pour the milk over the ice.
- 3
Add Espresso and Caramel
Slowly pour the brewed espresso over the milk. Drizzle the caramel sauce on top.
- 4
Serve
Stir gently before enjoying your Iced Caramel Macchiato.





