Mccafé® Caramel Cappuccino Recipe
Recipe information
Make Mccafé® Caramel Cappuccino in just 15m. Indulge in the rich and velvety McCafé® Caramel Cappuccino, where smooth espresso meets frothy steamed milk, all beautifully drizzled with luscious caramel. Each sip offers a delightful balance of sweetness and bold coffee flavor, making it the perfect treat for any time of day. Elevate your coffee experience with this irresistible blend!
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Ingredients
Cappuccino Ingredients
Preparation Instructions
1. Brew the Espresso
Brew 2 shots of espresso using an espresso machine or a stovetop espresso maker.
2. Steam the Milk
In a separate container, steam 1 cup of milk until hot and frothy.
4. Combine Ingredients
In a large cup, pour the brewed espresso, then add the steamed milk and caramel syrup. Stir gently to combine.
5. Add Frothed Milk
Top the mixture with the frothed milk, creating a layer of foam on top.
6. Garnish
Add whipped cream on top and drizzle with extra caramel syrup. Sprinkle ground cinnamon for a finishing touch.
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