Jul 14 2026
RestaurantsMcDonald'sBig Mac® Recipe

Big Mac® Recipe

Inspired by McDonald's
Time30m
Serves3

Indulge in the iconic Big Mac®—a towering delight featuring two succulent beef patties, crisp lettuce, tangy pickles, and creamy special sauce, all perfectly layered between a toasted sesame seed bun. Each bite offers a satisfying crunch and a burst of flavor that will transport you to burger bliss. Experience the classic taste that has made the Big Mac® a beloved favorite around the world!

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Ingredients

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Burger Components

Method

Preparation

  1. 1

    Make the Patties

    Divide the ground beef into 3 equal portions and shape them into thin patties. Season with salt and pepper.

  2. 2

    Cook the Patties

    Preheat a grill or skillet over medium-high heat. Cook the patties for about 3-4 minutes on each side, or until they reach your desired doneness.

  3. 3

    Prepare the Buns

    While the patties are cooking, slice the hamburger buns into three parts (top bun, middle bun, and bottom bun).

  4. 4

    Assemble the Big Mac

    On the bottom bun, add a layer of Big Mac sauce, lettuce, a slice of cheese, a patty, a middle bun, more sauce, lettuce, pickles, onions, another patty, and the top bun.

  5. 5

    Serve

    Serve immediately with your choice of side, like fries or a salad.

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