Bacon Quarter Pounder®* with Cheese recipe served on a plate, by Pekin the Chef
Aug 04 2026
RestaurantsMcDonald'sBacon Quarter Pounder®* With Cheese Recipe

Bacon Quarter Pounder®* With Cheese Recipe

Inspired by McDonald's
Time30m
Serves2

Indulge in our Bacon Quarter Pounder®* with Cheese, a mouthwatering masterpiece featuring a juicy quarter pound beef patty, perfectly melted American cheese, and crispy, savory bacon. Topped with fresh lettuce, ripe tomatoes, and our signature sauce, all sandwiched between a warm, toasted bun. Every bite is a symphony of flavor that will leave you craving more!

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Ingredients

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Main Ingredients

Method

Preparation Steps

  1. 1

    Cook the Bacon

    In a skillet over medium heat, cook the bacon strips until crispy. Remove and set aside.

  2. 2

    Form the Patties

    Divide the ground beef into two equal portions and shape them into patties. Season both sides with salt and pepper.

  3. 3

    Cook the Patties

    In the same skillet, cook the patties over medium-high heat for about 4-5 minutes on each side, or until they reach your desired level of doneness.

  4. 4

    Add Cheese

    During the last minute of cooking, place a slice of cheddar cheese on each patty and cover the skillet to melt the cheese.

  5. 5

    Assemble the Burger

    On the bottom half of each bun, layer lettuce, a patty with melted cheese, bacon, a slice of tomato, pickles, ketchup, and mustard. Top with the other half of the bun.

  6. 6

    Serve

    Serve immediately and enjoy your Bacon Quarter Pounder with Cheese!

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