Jul 14 2026
RestaurantsMazen GrillSpinach Recipe

Spinach Recipe

Inspired by Mazen Grill
Time15m
Serves4

Walnuts, Bleu Cheese, Honey Mustard Remoulade

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Ingredients

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Salad Ingredients

Method

Preparation Steps

  1. 1

    Prepare the Remoulade

    In a small bowl, mix together honey mustard, mayonnaise, lemon juice, salt, and black pepper until smooth. Set aside.

  2. 2

    Assemble the Salad

    In a large salad bowl, combine the fresh spinach leaves, chopped walnuts, and crumbled bleu cheese.

  3. 3

    Dress the Salad

    Drizzle the honey mustard remoulade over the salad and toss gently to combine.

  4. 4

    Serve

    Serve immediately as a fresh side salad or a light main dish.

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