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Ingredients
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Oven Roasted Pecans
Method
Brown Meuniere
- 1
Prepare the Pecans
Preheat the oven to 350°F (175°C). Spread the pecans on a baking sheet and roast in the oven for 10-15 minutes until they are fragrant and lightly browned. Stir occasionally to ensure even roasting.
- 2
Make the Brown Meuniere
In a skillet over medium heat, melt the unsalted butter. Continue cooking, stirring frequently, until the butter turns a golden brown color and has a nutty aroma, about 5-7 minutes.
- 3
Combine and Serve
Once the pecans are roasted, remove them from the oven and immediately toss them with the brown sugar, salt, and ground cinnamon. Pour the brown butter over the pecans and mix well. Serve warm.
