Jul 14 2026
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Ingredients
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Hummus Ingredients
Method
Hummus Preparation
- 1
Prepare the Chickpeas
Drain and rinse the canned chickpeas under cold water.
- 2
Blend Ingredients
In a food processor, combine the chickpeas, tahini, olive oil, lemon juice, garlic, ground cumin, and salt.
- 3
Add Water
Blend until smooth, adding water as necessary to achieve desired consistency.
- 4
Taste and Adjust
Taste the hummus and adjust seasoning with more salt or lemon juice if needed.
- 5
Serve
Transfer hummus to a serving bowl, drizzle with olive oil, and sprinkle with paprika and parsley for garnish.
