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Ingredients
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Salad Ingredients
Method
Salad Preparation
- 1
Prepare the Vegetables
Chop the cucumber, halve the cherry tomatoes, and thinly slice the red onion. Place all the chopped vegetables into a large mixing bowl.
- 2
Add Olives
Add the Kalamata olives to the bowl with the chopped vegetables.
- 3
Make the Dressing
In a small bowl, whisk together the olive oil, red wine vinegar, dried oregano, salt, and black pepper until well combined.
- 4
Combine Salad
Pour the dressing over the salad mixture and toss gently to combine, ensuring all the vegetables are coated.
- 5
Add Feta
Crumble the feta cheese on top of the salad and give it a gentle toss to mix.
- 6
Serve
Serve immediately as a refreshing side dish or light meal.
