Cheeseburger Recipe

Cooking Directions

1. 1

   Prepare the Beef Patties

   In a bowl, mix the ground beef tenderloin with salt and black pepper. Divide the mixture into two equal portions and shape them into patties.

2. 2

   Cook the Patties

   Preheat a grill or skillet over medium-high heat. Cook the beef patties for about 4-5 minutes on each side, or until they reach your desired doneness.

3. 3

   Add Cheese

   In the last minute of cooking, place a slice of American or Swiss cheese on each patty. Cover until the cheese melts.

4. 4

   Prepare the Buns

   While the patties are cooking, lightly toast the burger buns on the grill or in a toaster.

5. 5

   Assemble the Cheeseburgers

   Spread mustard remoulade on the bottom half of each bun. Place the cooked patty with melted cheese on top, followed by lettuce, sliced tomato, pickles, and purple onion. Top with the other half of the bun.

6. 6

   Serve

   Serve the cheeseburgers immediately while hot.