Mastro's House Salad recipe served on a plate, by Pekin the Chef
Aug 04 2026
RestaurantsMastro's City HallMastro's House Salad Recipe

Mastro's House Salad Recipe

Inspired by Mastro's City Hall
Time20m
Serves4

Indulge in Mastro's House Salad, a vibrant medley of fresh, crisp greens tossed with ripe cherry tomatoes, crunchy cucumbers, and a sprinkle of tangy feta cheese, all drizzled with our signature house vinaigrette. This refreshing salad is the perfect start to your meal, bursting with flavor and color to delight your palate.

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Ingredients

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Salad Base

Method

Preparation

1

Prepare the Salad Base

In a large salad bowl, combine the mixed greens, cherry tomatoes, cucumber, red onion, and shredded carrots. Toss gently to mix.

2

Add Toppings

Sprinkle the crumbled feta cheese, sliced olives, and toasted walnuts or pecans over the salad.

Dressing

3

Make the Dressing

In a small bowl, whisk together the olive oil, red wine vinegar, Dijon mustard, honey, salt, and black pepper until well combined.

4

Dress the Salad

Drizzle the dressing over the salad just before serving, and toss gently to coat the ingredients evenly.

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