Name: Mastro's City Halls Herb Roasted Chicken 24oz Recipe
Cook time: 1 h 30 min
Total time: 1 h 30 min
Yield: 4 servings
Cuisine: American
Ingredients: 24 oz Whole Chicken; 2 tbsp Olive Oil; 4 cloves Garlic, minced; 2 tbsp Fresh Rosemary, chopped; 2 tbsp Fresh Thyme, chopped; 1 unit Lemon, juiced; 1 tsp Salt; 1 tsp Black Pepper

Tanqueray Gin, Fino Sherry, Cocchi Americano, Amaro Nonino, Black Walnut Bitters

JIMMY'S FINAL BOW

Garlic mayo is a creamy sauce blending mayonnaise with minced garlic, often used to enhance various dishes.

Garlic Mayo

Fresh avocado with lime, cilantro, and onion.

Guacamole

Cerignola olives marinated in garlic rosemary olive oil

Olives

Indulge in our Herb Roasted Chicken, a succulent 24oz masterpiece, marinated to perfection with a blend of aromatic herbs and spices. Each tender bite is bursting with flavor, complemented by a golden, crispy skin that seals in the juicy goodness. Served with a side of seasonal vegetables and your choice of starch, this dish promises a comforting and satisfying dining experience that will leave you craving more.

Preheat the Oven

Rinse the chicken under cold water and pat it dry with paper towels.

Prepare the Chicken

In a small bowl, mix together the olive oil, minced garlic, chopped rosemary, chopped thyme, lemon juice, salt, and black pepper. Rub this mixture all over the chicken, ensuring it is well coated.

Season the Chicken

Place the chicken in a roasting pan and roast in the preheated oven for about 1 hour, or until the internal temperature reaches 165°F (75°C) and the juices run clear.

Roast the Chicken

Once done, remove the chicken from the oven and let it rest for 10-15 minutes before carving. Serve with your choice of sides.

Rest and Serve

Whole Chicken

Olive Oil

Garlic, minced

Fresh Rosemary, chopped

Fresh Thyme, chopped

Lemon, juiced

Salt

Black Pepper

Herb Roasted Chicken 24oz

Indulge in our Crispy Garlic Tuna Sashimi, where buttery slices of fresh tuna are elevated by a delightful crunch of garlic tempura. Each bite bursts with umami, complemented by a drizzle of zesty ponzu sauce that awakens the palate. This dish is a tantalizing fusion of textures and flavors, perfect for sushi enthusiasts seeking a unique twist on a classic favorite.

Crispy Garlic Tuna Sashimi

Indulge in our creamy Scalloped Potatoes, where tender layers of thinly sliced potatoes are enveloped in a rich and velvety cheese sauce, baked to golden perfection. Topped with a delicate sprinkle of herbs and a crispy finish, this comforting dish is the ultimate side that elevates any meal.

Scalloped Potatoes

Fresh and vibrant, our Chopped Salad is a delightful medley of crisp greens, juicy tomatoes, crunchy cucumbers, and sweet bell peppers, all expertly diced to maximize flavor in every bite. Tossed in a zesty vinaigrette and topped with your choice of protein, this salad is not only refreshing but also a satisfying choice for a light lunch or dinner. Experience the perfect balance of textures and tastes in this colorful dish!

Chopped Salad

Indulge in our Seared Bigeye Tuna, expertly seared to perfection and served with a delicate crust that locks in the rich, buttery flavor of this premium fish. Accompanied by a vibrant sesame-soy glaze and a refreshing cucumber salad, this dish is a delightful harmony of textures and tastes that will transport your senses to the shores of the ocean.

Seared Bigeye Tuna

Savor the rich, savory flavors of our Double Cut Pork Chop, a generous 16oz cut that is perfectly seasoned and grilled to juicy perfection. Each bite offers a delightful balance of tenderness and a crispy, caramelized crust, making it an unforgettable dining experience. Served with a side of seasonal vegetables and your choice of sauce, this dish is a true celebration of flavor that will leave you craving more.

Double Cut Pork Chop 16oz

Savor the rich, buttery flavor of our Dry Aged Bone-In Ribeye, a 23oz masterpiece that promises a melt-in-your-mouth experience. This expertly aged cut boasts intense marbling, delivering unparalleled tenderness and depth of flavor. Grilled to perfection and served with your choice of sides, it's a steak lover's dream come true.

Dry Aged Bone-In Ribeye 23oz

Make Herb Roasted Chicken 24oz Recipe in just 1h 30m. Indulge in our Herb Roasted Chicken, a succulent 24oz masterpiece, marinated to perfection with a blend of aromatic herbs and spices. Each tender bite is bursting with flavor, complemented by a golden, crispy skin that seals in the juicy goodness. Served with a side of seasonal vegetables and your choice of starch, this dish promises a comforting and satisfying dining experience that will leave you craving more.

Herb Roasted Chicken 24oz Recipe

Ingredients

Main Ingredients

Method

Preparation

Preheat the Oven

Prepare the Chicken

Season the Chicken

Roast the Chicken

Rest and Serve

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