Jul 14 2026
RestaurantsMary Mahoney's Old French HouseSurf N Turf Queen Filet & Grilled Shrimp Recipe

Surf N Turf Queen Filet & Grilled Shrimp Recipe

Time1h
Serves2

Indulge in our Surf n Turf featuring a tender Queen filet paired with succulent grilled shrimp, all seasoned to perfection.

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Ingredients

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Main Ingredients

Method

Cooking Instructions

  1. 1

    Prepare the Marinade

    In a bowl, mix olive oil, minced garlic, lemon juice, paprika, salt, and black pepper. Reserve half of this mixture for basting later.

  2. 2

    Marinate the Shrimp

    Add the shrimp to the bowl with the marinade. Ensure the shrimp are well-coated. Cover and let marinate in the refrigerator for at least 30 minutes.

  3. 3

    Prepare the Grill

    Preheat your grill to medium-high heat. Make sure the grates are clean and lightly oiled.

  4. 4

    Cook the Filet Mignon

    Season the queen filet mignon with salt and black pepper. Place the filets on the grill and cook for about 4-5 minutes on each side for medium-rare, or until desired doneness.

  5. 5

    Grill the Shrimp

    While the filets are grilling, place the marinated shrimp on the grill. Cook for about 2-3 minutes on each side until they turn pink and opaque, basting with the reserved marinade.

  6. 6

    Serve

    Once the filet and shrimp are cooked, remove them from the grill. Plate the filet alongside the grilled shrimp and garnish with chopped fresh parsley.

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