Reyka Vodka, Italicus Bergamot liqueur, House-Made Earl Grey Concentrate, Honey, Lemon *contains dairy

Clear Skies Over London

Chia Seeds, Vanilla, Maple Syrup & Coconut Milk, topped with Raspberry Purée, Chesapeake Gold Farms Vanilla Yogurt, Diced Peaches, Toasted Coconut & Sunflower Seeds

Charm City Chia Pudding

Chia seeds soaked in coconut milk, topped with fresh fruit.

Coconut Chia Pudding

Garlic mayo is a creamy sauce blending mayonnaise with minced garlic, often used to enhance various dishes.

Garlic Mayo

Experience the perfect blend of rich, sweet heirloom apples and a touch of golden honey, creating a refreshing cider that captures the essence of autumn in every sip.

In a large pot, combine the chopped heirloom apples and water. Bring to a boil over medium-high heat.

Prepare the Apple Mixture

Once boiling, reduce the heat to low and let it simmer for about 30 minutes, stirring occasionally.

Simmer the Cider

Add the honey, cinnamon stick, nutmeg, and lemon juice to the pot. Stir well and continue to simmer for an additional 15 minutes.

Add Flavorings

After simmering, remove from heat and strain the mixture through a fine mesh strainer or cheesecloth into a large bowl, discarding the solids.

Strain the Mixture

In a separate saucepan, heat the milk over low heat until warm, then stir in the vanilla extract.

Mix with Milk

Mix the warm milk with the strained apple cider until well combined. Serve warm in mugs, drizzling with extra honey if desired.

Combine and Serve

Heirloom apples (cored and chopped)

Water

Honey

Cinnamon stick

Nutmeg (freshly grated)

Lemon juice

Milk (dairy or non-dairy)

Vanilla extract