Amara Recipe
non-alcoholic amaro, saigon, ceylon, orange, vanilla, carbonation
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Ingredients
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Ingredients
Method
Directions
- 1
Prepare the Flavor Base
In a small saucepan, combine Saigon cinnamon, Ceylon cinnamon, orange zest, and simple syrup. Add 1/2 cup of water and bring to a simmer over medium heat. Stir occasionally for 5 minutes to infuse the flavors.
- 2
Strain the Mixture
After simmering, remove the saucepan from heat and let it cool slightly. Strain the mixture through a fine mesh sieve into a bowl, discarding the solids.
- 3
Mix the Drink
In a glass, add ice cubes. Pour the strained cinnamon-orange mixture over the ice and add vanilla extract. Top with carbonated water, stirring gently to combine.
- 4
Garnish and Serve
Garnish with fresh orange slices. Serve immediately and enjoy your refreshing non-alcoholic amaro!
