Jul 14 2026
Restaurants›Marmalade Brunch House›Perfect Omelet Recipe

Perfect Omelet Recipe

Inspired by Marmalade Brunch House
Time20m
Serves1

French Style Omelet | Sautéed Bell Peppers | Onions | Cherry Tomatoes | Spinach | Goat Cheese | Avocado

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Ingredients

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Vegetables

Eggs

Dairy

Fats

Seasonings

Method

Preparation

  1. 1

    Sauté the Vegetables

    In a skillet, heat olive oil over medium heat. Add chopped bell peppers, onions, and cherry tomatoes. Sauté for about 5 minutes until softened. Add spinach and cook for an additional 2 minutes until wilted.

  2. 2

    Prepare the Eggs

    In a bowl, whisk together the eggs, salt, and black pepper. Make sure the mixture is well combined and slightly frothy.

Cooking

  1. 3

    Cook the Omelet

    In the same skillet, pour the egg mixture over the sautéed vegetables. Cook over low heat, gently lifting the edges with a spatula to allow uncooked eggs to flow underneath. After about 3-4 minutes, when the eggs are mostly set, sprinkle goat cheese on top.

  2. 4

    Finish and Serve

    Once the cheese has softened, fold the omelet in half and let it cook for another minute. Slide the omelet onto a plate, slice the avocado, and place it on the side. Serve hot.

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