Jul 14 2026
Restaurants›Mark's City Grill›Grilled Chicken Sandwich Recipe

Grilled Chicken Sandwich Recipe

Inspired by Mark's City Grill
Time45m
Serves2

Lettuce & Tomato

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Ingredients

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Chicken Marinade

Sandwich Assembly

Method

Marinating the Chicken

  1. 1

    Prepare the Marinade

    In a bowl, combine olive oil, lemon juice, garlic powder, paprika, salt, and black pepper. Mix well.

  2. 2

    Marinate the Chicken

    Place the chicken breasts in the marinade, ensuring they are well-coated. Cover and refrigerate for at least 30 minutes.

Grilling the Chicken

  1. 3

    Preheat the Grill

    Preheat your grill to medium-high heat.

  2. 4

    Grill the Chicken

    Remove the chicken from the marinade and place on the grill. Grill for about 6-7 minutes on each side or until the internal temperature reaches 165°F (75°C).

  3. 5

    Rest the Chicken

    Once cooked, remove the chicken from the grill and allow it to rest for 5 minutes before slicing.

Assembling the Sandwich

  1. 6

    Prepare the Buns

    While the chicken is resting, slice the burger buns in half and lightly toast them on the grill if desired.

  2. 7

    Add the Condiments

    Spread mayonnaise on the bottom half of each bun.

  3. 8

    Layer the Ingredients

    Place a leaf of lettuce on each bun, followed by a slice of grilled chicken, a slice of cheese (if using), and a slice of fresh tomato.

  4. 9

    Complete the Sandwich

    Top the sandwich with the other half of the bun and press down gently.

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