Grilled Asparagus Recipe
Make Grilled Asparagus Recipe in just 20m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Vegetables
Seasonings
Method
Preparation
- 1
Wash and Trim Asparagus
Rinse the asparagus under cold water to remove any dirt. Trim the woody ends off each asparagus spear, approximately 1-2 inches from the bottom.
- 2
Preheat the Grill
Preheat your grill to medium-high heat (about 400°F or 200°C).
Seasoning
- 3
Season Asparagus
In a large bowl, combine the olive oil, garlic powder, salt, black pepper, and lemon juice. Add the trimmed asparagus and toss to coat evenly with the seasoning mixture.
Grilling
- 4
- 5
Serve
Remove the asparagus from the grill and transfer to a serving plate. Serve immediately as a delicious side dish.