Bacon Wrapped Bbq Shrimp Recipe
Make Bacon Wrapped Bbq Shrimp Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Main Ingredients
Seasoning
Garnish
Method
Preparation
- 1
Prepare the Shrimp
Rinse the shrimp under cold water and pat them dry with paper towels. Place them in a medium bowl.
- 2
Season the Shrimp
Sprinkle the garlic powder, smoked paprika, black pepper, and salt over the shrimp. Toss to ensure the shrimp are evenly coated with the seasonings.
Wrapping and Cooking
- 3
Wrap the Shrimp
Take a half slice of bacon and wrap it around each seasoned shrimp. Secure with a toothpick if necessary.
- 4
Preheat Oven
Preheat your oven to 400°F (200°C).
- 5
Arrange on Baking Sheet
Place the wrapped shrimp on a baking sheet lined with parchment paper, making sure they are not touching each other for even cooking.
- 6
Bake the Shrimp
Bake in the preheated oven for 15-20 minutes, or until the bacon is crispy and the shrimp are cooked through. They should turn pink and opaque.
- 7
Serving
- 8
Garnish and Serve
Remove the shrimp from the oven and allow to cool slightly. Transfer to a serving platter, garnish with chopped parsley, and serve with lemon wedges on the side.
