Jul 14 2026
RestaurantsMarketPlace GrillAdd A Small Dinner Salad Recipe

Add A Small Dinner Salad Recipe

Inspired by MarketPlace Grill
Time15m
Serves2

Make Add A Small Dinner Salad Recipe in just 15m. Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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Salad Base

Toppings

Dressing

Method

Preparation

  1. 1

    Wash and Prepare Vegetables

    Rinse the romaine lettuce, cherry tomatoes, and cucumber under cold water. Pat dry with a paper towel. Tear the romaine lettuce into bite-sized pieces, cut cherry tomatoes in half, and slice the cucumber into thin rounds.

  2. 2

    Chop Toppings

    Finely slice the red onion. If using whole olives, slice them in half or quarter them for easier distribution over the salad.

Assembly

  1. 3

    Combine Salad Ingredients

    In a large salad bowl, combine the torn romaine lettuce, halved cherry tomatoes, sliced cucumber, chopped red onion, feta cheese, and black olives.

Dressing

  1. 4

    Make Dressing

    In a small bowl, whisk together the olive oil, balsamic vinegar, salt, and black pepper to create the dressing. Adjust seasoning to taste.

  2. 5

    Dress the Salad

    Drizzle the dressing over the salad ingredients in the bowl. Toss gently to combine all ingredients evenly coated with the dressing.

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