RestaurantsMarket at EDITIONSpiced Espresso Recipe

Spiced Espresso Recipe

Inspired by Market at EDITION
Time15m
Serves1

Aperol, blood orange

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Frequently paired with

The best thing to pair and share with Spiced Espresso

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Hot sake (L)

warm · savory · umami

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Ingredients

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Base Ingredients

Spices

Garnish

Method

Preparation

1

Brew the Espresso

Begin by brewing a cup of espresso using your preferred method. Once brewed, set it aside to cool slightly.

2

Mix the Base Ingredients

In a mixing glass, combine the brewed espresso, Aperol, and blood orange juice. Stir well to ensure all ingredients are mixed thoroughly.

Adding Spices

3

Incorporate Spices

Add ground cinnamon, nutmeg, and cloves to the mixture. Stir well to incorporate the spices evenly into the drink.

Serving

4

Prepare the Glass

Take a glass and fill it with ice if desired. Pour the spiced mixture over the ice.

5

Garnish

Garnish your drink with a slice of blood orange and a cinnamon stick for added flavor and presentation.

6

Serve

Serve immediately and enjoy your Spiced Espresso!

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