Add Ons Recipe
Recipe information
Make Add Ons in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
Base Ingredients
Add-ons
Preparation
1. Cook the Pasta
In a large pot of boiling salted water, cook the pasta according to package instructions until al dente. Drain and set aside.
2. Sauté the Vegetables
In a large skillet, heat the olive oil over medium heat. Add the chopped bell peppers, zucchini, and mushrooms. Sauté for about 5-7 minutes, or until the vegetables are tender.
3. Prepare the Add-ons
In a bowl, combine the cooked pasta, sautéed vegetables, grated Parmesan cheese, chopped basil, and crushed red pepper flakes. Mix well to combine all ingredients.
Serving
4. Serve the Dish
Transfer the pasta mixture to serving plates or bowls. Top with pine nuts for added flavor and crunch. Adjust seasoning with salt and black pepper to taste. Enjoy your delicious pasta with add-ons!
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