Espresso Martini recipe served on a plate, by Pekin the Chef
Jul 14 2026
RestaurantsMarcello'sEspresso Martini Recipe

Espresso Martini Recipe

Inspired by Marcello's
Time10m
Serves1

Lyre’s Coffee Originale, White Cane, Espresso, Vanilla Syrup

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Ingredients

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Espresso Martini Ingredients

Method

Espresso Martini Directions

  1. 1

    Prepare the Espresso

    Brew a shot of fresh espresso and allow it to cool slightly.

  2. 2

    Combine Ingredients

    In a cocktail shaker, add Lyre’s Coffee Originale, White Cane Syrup, freshly brewed espresso, and Vanilla Syrup.

  3. 3

    Add Ice

    Fill the shaker with ice cubes.

  4. 4

    Shake Well

    Secure the lid on the shaker and shake vigorously for about 15-20 seconds until well chilled.

  5. 5

    Strain and Serve

    Strain the mixture into a chilled martini glass.

  6. 6

    Garnish

    Garnish with a few coffee beans on top for decoration.

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