RED SANGRIA Recipe
Red wine, fresh fruits, sugar, orange juice, peach Schnapps & Brandy
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Ingredients
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Sangria Ingredients
Method
Instructions
Combine the Ingredients
In a large pitcher, combine the red wine, orange juice, peach schnapps, and brandy. Stir well.
Add Fresh Fruits
Add the sliced oranges, lemons, limes, and strawberries to the pitcher. Stir gently to mix the fruits with the liquid.
Sweeten to Taste
Add sugar to the mixture and stir until it is dissolved. Adjust sweetness to your preference.
Chill
Refrigerate the sangria for at least 2 hours to allow the flavors to meld. For best results, chill overnight.