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Ingredients
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Sorbets
Method
Preparation
- 1
Strawberry Sorbet
In a blender, combine strawberries, half of the sugar, and half of the water. Blend until smooth. Strain the mixture through a fine sieve into a bowl. Freeze for at least 4 hours.
- 2
Mango Sorbet
In a blender, combine mango, half of the remaining sugar, and half of the remaining water. Blend until smooth. Strain the mixture through a fine sieve into a bowl. Freeze for at least 4 hours.
- 3
Mint Lemon Sorbet
In a saucepan, bring the remaining water and sugar to a boil until dissolved. Remove from heat and add mint leaves. Let steep for 30 minutes, then strain. Mix in lemon juice and freeze for at least 4 hours.
- 4
Serving
Once the sorbets are frozen, scoop them into bowls and serve immediately. Enjoy your trio of refreshing sorbets!
