Sourdough Toast recipe served on a plate, by Pekin the Chef
Aug 04 2026
RestaurantsMandolinSourdough Toast Recipe

Sourdough Toast Recipe

Inspired by Mandolin
Time15m
Serves2

Make Sourdough Toast Recipe in just 15m. Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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Sourdough Toast Ingredients

Method

Sourdough Toast Directions

  1. 1

    Prepare the Bread

    Preheat your toaster or oven to 375°F (190°C).

  2. 2

    Add Olive Oil

    Brush both sides of the sourdough slices with olive oil.

  3. 3

    Season the Bread

    Sprinkle sea salt and garlic powder evenly over the bread slices.

  4. 4

    Toast the Bread

    Place the bread slices in the toaster or on a baking sheet in the oven. Toast until golden brown and crispy, about 5-7 minutes in the oven or until desired crispiness in the toaster.

  5. 5

    Garnish and Serve

    If desired, sprinkle fresh herbs over the toasted sourdough before serving.

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