Primavera (white) Recipe
Imported bufala mozzarella, mushrooms, spinach, broccoli, eggplant, zucchini, yellow squash and cherry tomato.
Was this page helpful?
Help improve this recipe for others.
Send this recipe to your inbox.
We'll email it straight to you - plus weekly cooking inspiration.
Ingredients
Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.
Primavera Ingredients
Method
Cooking Directions
- 1
Prepare the Vegetables
In a large skillet, heat olive oil over medium heat. Add minced garlic and sauté for about 30 seconds until fragrant.
- 2
- 3
Add Spinach and Tomatoes
Stir in the chopped spinach and halved cherry tomatoes. Cook for an additional 2-3 minutes until the spinach wilts.
- 4
Season the Mixture
Season the mixture with salt and black pepper. Stir well to combine all the ingredients.
- 5
Add Mozzarella
Tear the bufala mozzarella into pieces and gently fold it into the vegetable mixture. Allow it to melt slightly.
- 6
Garnish and Serve
Remove from heat, garnish with fresh basil leaves, and serve warm.





