Gamberi Gratinati recipe served on a plate, by Pekin the Chef
Aug 04 2026
RestaurantsManalú Italian RestaurantGamberi Gratinati Recipe

Gamberi Gratinati Recipe

Time30m
Serves4

Baby shrimp tossed with garlic, fresh Italian herbs and lemon. Topped with Italian bread flakes and baked in the oven.

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Ingredients

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Main Ingredients

Method

Cooking Instructions

  1. 1

    Preheat the Oven

    Preheat your oven to 200°C (400°F).

  2. 2

    Prepare the Shrimp Mixture

    In a large mixing bowl, combine the baby shrimp, minced garlic, chopped parsley, chopped basil, lemon zest, lemon juice, olive oil, salt, and black pepper. Toss well to ensure the shrimp are evenly coated with the mixture.

  3. 3

    Prepare for Baking

    Transfer the shrimp mixture to a baking dish, spreading it evenly. Sprinkle the Italian bread crumbs over the top of the shrimp mixture.

  4. 4

    Bake

    Place the baking dish in the preheated oven and bake for 15-20 minutes, or until the shrimp are cooked through and the bread crumbs are golden brown.

  5. 5

    Serve

    Remove from the oven and let it cool for a few minutes before serving. Enjoy your Gamberi Gratinati!

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